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SOYA
AS FOOD SOURCE |
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-NUTRIONAL,
FUNCTIONAL & MEDICINAL PROPERTIES - |
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| -Complied
By- |
| I.R.Rao |
| Managing
Director |
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Marketing Office :
No.16, 2nd Main, 2nd cross,
AECS Layout, III Stage,
Sanjaynagar,
Bangalore -560094.
Karnataka - INDIA
Phone : 080-23411400
Fax : 080-23410388
E-mail:
rao@soyagoodrich.com
Website:www.soyagoodrich.com |
Regd.Office& Factory:
Tyavarechatnahalli,
Honnali Road,
Shimoga 577 216,
Karnataka ( India)
Ph : (08182)
277373
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...Contents... |
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'The State shall regard the raising of the level of Nutrition & the Standard of living of its people & the improvement of public health as among its primary duties…..’
-Constitution of India
(Article 47 (Part VI) under Directive Principles of State Policy)
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‘Let food be your medicine’
-Hippocrates
(200 years ago) |
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Soyabean stands at the top of all the known articles of diet because of its low percentage of carbohydrates and high percentage of salts, protein & fat’
- Mahathma Gandhi
(Harijan 19-10-1935, Volume – 62)
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