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| Soya nutrition for
pre-school children(Anganawadi) pregnant women & lactating mothers |
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5.
GOODRICH SOYA NUTRITION |
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Malnutrition is undoubtedly the biggest public health problem in our country today. To overcome this grave situation, a search for new unconventional source of protein is sought. Soya flour holds a great promise to us at this juncture.
GoodRich Soya flour contains 2 times as much as protein of meat, 3 times as much as eggs and 11 times as much as fresh milk. The protein quality is infact unique for vegetarians, as the essential amino acids resemble to that of meat.
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Chemical
Composition of GoodRich Soya Flour
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| Contents |
(per 100 grams) |
| Moisture |
8 grams |
| Proteins |
42 grams |
| Oil |
20 grams |
| Carbohydrates |
20 grams |
| Fibre |
2 grams |
| Total Minerals |
4.6 grams |
| Digestive Efficiency |
80% or more |
| Energy |
424 Kcal |
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The
nutritional qualities of Soya can be broadly discussed under the
following sub-heads : |
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| A) |
Protein
Richness : |
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GoodRich soya flour contains 42% proteins and the quality and quantity of proteins is far superior to that of rice, wheat, jowar or ragi.
The following table compares the proteins and other nutrients in soya flour with food items – |
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Proteins
and other nutrients in common Indian food items,
compared to soya flour |
| Name
of the Food |
Protein
(%) |
Fat
(%) |
Carbohydrates
(%) |
Minerals
(%) |
Fibre
(%) |
| Rice |
6.8 |
0.5 |
78.2 |
0.6 |
0.2 |
| Wheat |
11.8 |
1.5 |
71.2 |
1.5 |
1.2 |
| Jowar |
10.4 |
1.9 |
72.6 |
1.6 |
1.6 |
| Maize |
11.1 |
3.6 |
66.2 |
1.5 |
2.7 |
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| Oilseeds
: |
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| Groundnut |
25.3 |
40.1 |
26.1 |
2.4 |
3.1 |
| Sunflower
Seeds |
19.8 |
52.1 |
17.9 |
3.7 |
1.0 |
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| Pulses
: |
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| Red
gram dal (togari) |
22.3 |
1.7 |
57.6 |
3.5 |
1.5 |
| Black
gram dal (uddu) |
24.0 |
1.4 |
59.6 |
3.2 |
0.9 |
| Bengal
gram dal (kadale) |
20.8 |
5.6 |
59.8 |
2.7 |
1.2 |
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| GoodRich
Soya Flour |
42.0 |
20.0 |
20.0 |
4.6 |
2.0 |
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| The following are the cost of protein per
kg. obtained from various sources: |
| |
Cost per kg (Rs) |
% of protein |
Cost of
protein per kg (Rs) |
| Milk |
12.00 |
3.5 |
342.75 |
| Egg |
25.00 |
13.3 |
188.00 |
| Meat |
60.00 |
19.8 |
303.00 |
| GoodRich Soya Flour |
20.00 |
42.00 |
47.60 |
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